Lotussia Travel

Pho xao may just be a slightly healthier take on my xao – but the beauty is in the details. The flat, smoother pho noodle doesn’t crisp up like its pre-boiled instant cousin.

Mixed fruits Hoa Qua Dam

Nov 3, 2015

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Steeped fruit Hoa Qua Dam mixed fruits is a popular dessert in Vietnam. It’s basically many types of fruit put in a glass with sweetened milk poured on. People eat it by mixing ice with the steeped fruits to make a cold, milky mix.

Chicken stew with herbs Ga tan

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Ga tan, Stewed Sweet Herbal Chicken Soup is one of Vietnamese best dishes is worth a try if you’re needing a Vietnamese tonic. This is completely different from any other soup.

Vietnamese savory pancake Banh khot

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Banh khot is a famous Vietnamese dish of miniature pancakes served with herbs and vegetables and spicy sweet fish sauce for dipping. They could be translated in a number of different ways, from crispy savory pancakes, to coconut rice cakes, to kettle cakes…

Vietnamese spring roll goi cuon

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Goi cuon is a Vietnamese dish traditionally consisting of pork, prawn, vegetables, bun (rice vermicelli), and other ingredients wrapped in Vietnamese banh trang (commonly known as rice paper).

Vietnamese spring roll nem ran – cha gio

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